<rss xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title>Caffeinated Science</title><link>https://www.caffeinated.science/</link><description>A partially rigorous coffee science blog</description><generator>Hugo -- gohugo.io</generator><language>en</language><managingEditor>funkymonkeytotallygrumpy@gmail.com (shaysub)</managingEditor><webMaster>funkymonkeytotallygrumpy@gmail.com (shaysub)</webMaster><lastBuildDate>Sat, 18 Mar 2023 16:00:00 -0800</lastBuildDate><atom:link href="https://www.caffeinated.science/index.xml" rel="self" type="application/rss+xml"/><item><title>More baskets, bottom paper filters and the "volcano" effect</title><link>https://www.caffeinated.science/posts/sworks-basket-and-pullman-with-paper/</link><pubDate>Sat, 18 Mar 2023 16:00:00 -0800</pubDate><author>Author</author><guid>https://www.caffeinated.science/posts/sworks-basket-and-pullman-with-paper/</guid><description>&lt;div class="featured-image">
&lt;img src="/images/schematic.svg" referrerpolicy="no-referrer">
&lt;/div>A look at the "volcano" effect and the effect that edge extraction has on it by comparing extractions using a Pullman basket with those from a WAFO basket.</description></item><item><title>Edge extraction, "volcano" effect and better baskets</title><link>https://www.caffeinated.science/posts/edge-extraction-wafo/</link><pubDate>Sat, 31 Dec 2022 20:16:42 -0800</pubDate><author>Author</author><guid>https://www.caffeinated.science/posts/edge-extraction-wafo/</guid><description>&lt;div class="featured-image">
&lt;img src="/images/schematic.svg" referrerpolicy="no-referrer">
&lt;/div>A look at the "volcano" effect and the effect that edge extraction has on it by comparing extractions using a Pullman basket with those from a WAFO basket.</description></item><item><title>What does the Hog/Porcupress really do?</title><link>https://www.caffeinated.science/posts/porcupress-mechanism/</link><pubDate>Tue, 18 Jan 2022 20:16:42 -0800</pubDate><author>Author</author><guid>https://www.caffeinated.science/posts/porcupress-mechanism/</guid><description>&lt;div class="featured-image">
&lt;img src="/images/schematic.svg" referrerpolicy="no-referrer">
&lt;/div>Experiments with the hog/porcupress measuring tamped puck density and extraction yields to try and deduce how it really works and affects extraction.</description></item><item><title>Extraction evenness in espresso</title><link>https://www.caffeinated.science/posts/espresso-extraction-evenness/</link><pubDate>Thu, 13 Jan 2022 22:22:42 -0800</pubDate><author>Author</author><guid>https://www.caffeinated.science/posts/espresso-extraction-evenness/</guid><description>Some ideas about evenness of extraction, classification of types of evenness and how to diagnose some of these issues.</description></item></channel></rss>